Monday, January 17, 2011

Peanut Butter Fingers

This is one of my favorite bar recipes.

Cream together:

1/2 cup butter

1/2 cup sugar

1/2 cup brown sugar

Blend in:

1 egg

1/2 tsp. baking soda

1/2 tsp. vanilla

1/4 tsp. salt

1/2 cup peanut butter

Stir in 1 cup flour and 1 cup oatmeal.

Spread in 9 x 13 pan. Bake for 20 to 25 minutes at 350 degrees. Sprinkle with 6 oz. chocolate chips. Let stand 5 minutes.

Combine 1/2 cup powdered sugar, 1/4 cup peanut butter and 2-4 tablespoons evaporated milk (I usually use regular milk). Spread melted chips evenly over bars and drizzle with peanut butter mixture. Cool and cut into bars.

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