School's out and summer's here! I'm not grocery shopping until the end of the week, so I'm using what I have in the pantry and freezer for this week's meals. Here's what we're eating this week:Sunday--Homemade chicken noodle soup (7 year old daughter's birthday pick), cupcakes and ice cream
Monday--Sloppy Joes and/or pulled pork from the freezer, salad
Tuesday--Grillled brats/hot dogs, sides TBD
Wednesday--Grilled chicken drumsticks, sides TBD
Thursday--Baked spaghetti
Friday--Pizza
Saturday--TBD
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