Only a couple of minor changes to last week's menu: instead of spaghetti on Thursday, we used up leftover taco meat and chicken and had quesadillas. On Saturday, my oldest son talked me into making Spaghetti Tacos. Here's what we're having this week:Sunday--Canned soup, cottage cheese with fruit
Monday--Pork tenderloin, roasted red potatoes, veggie
Tuesday--Baked chicken, baked potatoes, veggie
Wednesday--Baked spaghetti
Thursday--Grilled cheese/tomato soup
Friday--Pizza
Saturday--TBD
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